For 1 8x8 pan, layered thick, or a 13x9 layered thin:
Mix 2C. cooked chicken w/ a can of cream of chicken (gf!) and a can of rotel.
Layer tortillas, chicken mix, chopped onion, and cheese a few times. End with a layer of crushed tortilla chips or spicy nacho doritos with cheese on top.
Bake around 30 minutes at 350 until bubbly. Or you can speed it up and do 20 min at 400.
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